Field Berry Popsicles

Prep Time 10 minutes + 4 hours freezing
Cook Time 0 minutes
Servings 6 popsicles

If there's one thing that makes kids go crazy in summer, it's popsicles! It's the season for frozen treats, and popsicles are just about the easiest thing you can make at home. The combinations of flavours are practically endless and are always a sure-fire hit with both kids and adults. Aside from the regular fruit juices, try adding chia seeds, nut milks, and nut butters to find your perfect flavour combo. You'll be surprised at how creamy and delectable the avocado layer is in this fun and colourful recipe!


Want more? Of course you do! Check our more popsicle recipes on our blog, here!

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How It's Made

Ingredients

  • 2 cups frozen berries of your choice (strawberries, raspberries, blueberries, blackberries, cherries…)
  • 1/4 cup maple syrup
  • 1 1/2 cups water

Directions

  1. Heat all ingredients together in a saucepan.
  2. Remove from heat when the mixture begins to simmer: do not bring to a boil.
  3. Let cool a few minutes and pour into moulds.
  4. Let set in the freezer at least 4 hours.
Emilie Gaillet
Recipe By

Emilie Gaillet

Emilie creates healthy, and tasty recipes for PRANA as well as her own blog, Murmures. Her passion lies in the creation of recipes - from the chopping and stirring to the presentation and styling of her dishes.

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