Crunchy Hazelnut Praline Spread

Prep Time 5 minutes
Cook Time 0 minutes
Servings 10 people
This spread compliments nearly everything! Eat it with fresh fruit or spread it on pancakes, waffles, toast.. It's the perfect alliance between maca and goji that will keep you coming back for more!

How It's Made



  1. In a food processor, roughly mix the hazelnuts and goji berries. Then, add the remaining ingredients and mix.
  2. When the mixture is smooth, pour it into an air tight container. Make sure not to mix so much that there are no longer little bits of hazelnut and goji berries, as you want these for texture.
The spread will keep for several weeks in the refrigerator.
Emilie Gaillet
Recipe By

Emilie Gaillet

Emilie creates healthy, and tasty recipes for PRANA as well as her own blog, Murmures. Her passion lies in the creation of recipes - from the chopping and stirring to the presentation and styling of her dishes.