This recipe for a Soba noodle salad is not only quick and easy, it's full of fresh, tasty, and colourful ingredients. Don't forget to sprinkle on a few coconut chips as a crunchy topping - each flavour (Jive, Hula, Charleston or Classic) will add a little something extra to the salad. Add them just before serving so that they stay crispy. Soba noodles are a great addition to your pantry - they're made from buckwheat, and they're just as good served cold as they are hot. They play well here with our scrumptious ginger-sesame dressing, with it's soy sauce, sesame oil, lime and ginger base, but they're also fantastic in our favorite recipe for miso soup. You can find them in the Asian products section of your favorite grocery store.