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Organic Raw Walnuts

Organic Raw Walnuts

1 kg

$37.49 $49.99

Buy 4 or more and get each item for $35.62 and save 5%

180 g

In Stores

Clearance sale: 25% off soon-to-be-expired walnuts while supplies last!

This batch of walnuts is set to expire October 4, 2017, but they're still totally delicious! Store them in the freezer to keep them as fresh as possible. Final sale.

Our organic raw walnuts are known to be the ultimate brain food

It’s a happy coincidence that they look like little brains! They’re full of healthy fats, protein and fibre, making them a satisfying and filling snack on the go.

On the nutritional level, walnuts are unique nuts. They are among the richest in polyunsaturated fatty acids, mainly omega-3 and omega-6. They are rich in protein and fibre, helping you feel full and satisfied longer, They are also a great source of vitamin E, an antioxidant that's been shown to improve immune function and cardiovascular health.

Rich and buttery with a slight bitter finish, our raw walnuts make the perfect addition to your dishes, desserts and breakfasts. Coarsely chop them and add them to your salads, baked goods, oatmeal, energy balls and more.

Pack a handful along with some dried fruit like raisins, cranberries, goji berries, goldenberries or mulberries for an energizing snack during your next outdoor adventure.

Information

General Information

Nutrition & Benefits

Kosher
Gmo Free
Organic
Gluten Free
Raw
Vegan

Ingredients

Organic raw walnuts. May contain nut shells, nuts, soy and sesame ingredients.

Health Facts

History

The walnut comes from the center of France, and was not introduced to America until the 18th century.

Culinary Uses

Its flavour and softness makes it a perfect nut to pair with most recipes. Try them in muffins, cookies, smoothies and even salads! Try our maple covered walnuts in our Go Nuts snack mix, or mixed with othernuts, dried fruit and dark chocolate in our Kilimanjaro mix!

Need more inspiration? Try these recipes:
Fig and walnut stuffed shortbread
Grilled corn on the cob with creamy walnut-basil sauce
Lentil and walnut tacos with vegan sour cream
Pasta with squash, spinach and walnuts
Sundried tomato foccacia with olives and walnuts
Mini raisin and walnut studded carrot cakes with lime cashew icing
Roasted red pepper and walnut Muhammara

Preservation

Can be preserved for up to 8 months, if stored in the refrigerator

Origin

United States of America / Uzbekistan / China

Did You Know?

During the Middle-Ages, walnut oil served as a way to pay the Lord’s taxes. It was considered to be as precious as gold.

Reviews

Reviews

GREAT NUTS Written By: Joel

I LOVE THE WALNUTS. I wish that they were less expensive. I eat them as a quick snack for Brain health. I am healing a Brain tumor.

Amazing Written By: Julie

I eat these walnuts every morning in my oatmeal!!!!! They are just great...the best!!!! They taste fresh and are just the perfect protein to add to my breakfast!!!!

These are really fresh and taste great! Written By: Solmaz

These Walnuts are a good quality and taste great.

Wow-walnuts! Written By: Jen

I need these in my house at all times! I use them to make taco "meat;" they're sweet, fresh, crunchy (without being dry) and they're delicious on their own; they taste fantastic in banana bread, and carrot cake, and stir-fry, and I like adding them as a nut-meal to pancakes... the list goes on! I really appreciate that they are organic and that I can count on them to be gluten-free without risk of cross-contamination. This is a big deal to those of us in the celiac community and I couldn't be happier that Prana's products are the ones that meet my needs! My only complaint is that 1 kg just isn't enough - I need to start ordering more.

I have gone through bags and bags of the organic walnuts; they are the best I have ever tasted. I never used to like walnuts because they tasted bitter but these are delicious. I eat them raw or put them in my smoothies and salads and my dog just loves Written By: Patricia

Thank you for all your wonderful products. The Medjool dates are also favourites along with the pistachios!

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