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17 amazing gluten-free recipes you need to try!
We know that sticking to a strictly gluten-free diet is no picnic. That's why all of PRANA's products and ingredients are certified gluten-free! But beyond that, we've also made sure that most of our 400+ vegan recipes are either naturally gluten-free, or really easy to adapt! Here are a few of our best gluten-free recipes so you can safely and freely enjoy all that delicious food, and especially those decadent chocolatey desserts!
It's worth noting that we didn't include any of our smoothie, hot drink and nut milk recipes - that's because they're all gluten-free, so make sure you check them out later! Also, it's implied that you should be using gluten-free oats (like these) or, if you can't tolerate oats, replace with your favourite rice, quinoa or millet flakes.
Two perfectly soft almond cookies held together by the creamiest avocado-based chocolate filling. Whether you end up freezing it or eating it right away, it's a fantastic treat!
A perfect dinner party dessert, winter dessert, or anytime dessert. Hurray!
Soft and delicately flavoured, this cake is especially great when glazed with our cashew-lime icing!
Hands down our favourite chocolate chip recipe, with a great nutty taste because we've swapped half the flour with powdered almonds!
You really can't go wrong with fluffy, coconutty pancakes. Serve with our field berry chia jam for extra goodness!
Crunchy and super nutritious, this nut & seed bread is a great post-workout snack. Keep extra slices in the freezer for a quick fix!
You want to steal the spotlight at your next potluck? This is your ticket to stardom. The almond salsa brings a terrific crunch for a truly satisfying bite!
If cake for breakfast is your jam, these nutty, fruity beauties will quickly become your BFFs!
This pie is so good, your guests won't believe you when you tell them what the secret ingredient is.... check out the recipe to find out for yourself!
This is the ultimate breakfast: filling, fibre-rich, ridiculously convenient and absolutely delicious. You'll be happy to get up in the morning just for that!
This sweet potato and Brazil nut pâté is one tasty and good-looking snack / appetizer / sandwich spread!
A versatile blend you can use to replace wheat flour in your favourite cake, cookie and muffin recipes 1-for-1!
Want more awesome PRANA recipes? Check out all of our gluten-free recipes here!
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